I had to improvise with what I had on hand so I subbed a bit. Remove from the oven and turn the heat down to 400 degrees F. Cut a slit in the top of the potatoes and carefully scoop out the flesh into a bowl, leaving the shells intact. I was a little worried that I might be messing with the flavor but it ended up being delicious! We loved these! Peel baked potatoes, placing meat in a ... remaining cheese on top and bake uncovered for 10 minutes. You've baked your potato to perfection, now pour over this … The only thing I will do different next time is cut up the potatoes a little smaller. Rub potatoes with oil and piece each potato several times with a fork. I wasn't impressed with the flavors. cheese. Ingredients 2 packages (16 ounces) PHILADELPHIA Cream Cheese, softened 1 packet (1 ounce) ranch seasoning 4 slices OSCAR MAYER Naturally Hardwood Smoked Bacon, cooked and chopped into small pieces, divided 1 cup KRAFT Sharp Cheddar Shredded Cheese ¼ cup + … Preheat the oven to 350 degrees F. Poke a few holes in the potatoes with Pair them with a bright, acidic salad for a full dinner. Twice Baked Potato … I didn't want to cook bacon so I just tossed some real bacon bits into the sauce. Thanks for a great recipe Old Crow! medium potatoes 1/2 cup butter, melted 2 teaspoons salt 1/2 teaspoon pepper 2/3 cup shredded cheddar cheese 1/3 cup shredded Parmesan cheese 2 tablespo Most excellent. Drain and allow to steam dry for a minute or two. Grease a 9x13 inch baking dish. Twice Baked Potato Casserole takes all the flavors of a twice-baked potato, from the sour cream mixture to the bacon and cheese, and bakes it all together in one dish. It is really low cost too – under £1 for four people – depending on what you pay for your potatoes and cheese. © 2021 Discovery or its subsidiaries and affiliates. Won't make this again. Preheat an oven to 350 degrees F (175 degrees C). Mashed potato, stuffed with cheese, coated with breadcrumbs and baked until the cheese melts in the middle. of Jack Daniel's dijon mustard. It adds great flavor to the skin and even seeps into the potato … I used all regular bacon, but after trying this once - and being HIGHLY successful! Info. 2. Place frozen hash browns in crock pot. I was making it for my whole family so I used 5 lbs of potatoes and 48 slices of American cheese as well as about 2 cups of sour cream and instead of bacon (since i did not have any) I used Turkey Sausage (1 lb) My whole family DEVOURED them (3 sons and a husband) And I had leftovers that were gone by the next day!! These twice-baked potatoes could certainly stand on their own as a main course. Put cream cheese out to soften. sour cream, baking potatoes, crumbled blue cheese, hellmann's or best foods spicy buffalo with frank's redhot flavored reduced fat mayonnaise Twice-baked Potatoes With Ham bestfoods Hellmann's or Best Foods Real Mayonnaise, cooked ham, baking potatoes and 2 more I first started to love it at school when it was regularly served as a main course with vegetables. Nutrient information is not available for all ingredients. Place potatoes in bowl and toss so exteriors of potatoes are evenly moistened. Sprinkle top with grated Parmesan cheese. https://www.food.com/recipe/classic-stuffed-twice-baked-potatoes-79399 I will definately make this again. I cut them into approx. Prepare potatoes by washing, drying, and pricking with a fork. Spread to ensure all of the potatoes are covered. Remove potatoes from oven and brush tops and sides with oil. Used baking grease to season my pan. The "dressing" didn't look like there was enough to mix through the potatoes so I just put dollops across the entire mixture to sink in while it baked. Cover with paper towel and microwave for 5-6 minutes or until almost soft. (Step-by-step) ⭐ First, coat washed and dried potatoes with a light coat of olive oil and sprinkled of salt.Bake until fork tender. Try a flavored cream cheese like herb and garlic or chive and onion to change it up. Refill the shells with the potato mixture mounding it slightly. Slice potatoes with skins on into 1/4 inch thick slices. All rights reserved. Layer the potatoes with the grated cheese, garlic and thyme and season every layer with salt, pepper and thyme. Set the potatoes on a baking sheet, and bake until heated through, about 15 to 20 minutes. I used cheddar cheese and small multi variety potatoes (black red white and yellow) and cut them in half. Scrub potatoes; dry them off and grease them with butter and salt the skins. Or add in the same flavorings you add to twice baked potatoes. impressive!" Pretty simple potato recipe. Make cream cheese mashed potatoes into a … Allrecipes is part of the Meredith Food Group. How do you make twice baked potatoes? Mix together the mayonnaise, sour cream, onion and garlic powders, seasoned salt, pepper, bacon, onion, and American cheese in a bowl. Return potatoes to oven and continue to bake for 10 minutes. Cheese – Combine grated Gruyere, Raclette (or any other good melting cheese like Fontina, Mozzarella or Rebochlon-style cheese) and finely grated Parmesan cheese. I also just baked the potatoes for a little over an hour since I already had a roast in the oven instead of cooking them before adding them to the cheese sauce and then baking. Return potato shells to oven, cut side up, for about 10 minutes, until they begin to crisp. Cooking the slices of potato is very easy, you just cut a large potato into slices 1/8 inch thick. Thanks to Cook’s Illustrated for creating such a simple yet genius recipe. A few simple steps are what turn a good baked potato into the best baked potato. Allow to cool for 10 minutes. Mix sour cream, soup, onion, and cheese (cut cheese in small cubes)and pour on top of hash browns. I took this recipe and did my own thing with it. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Also, the potatoes should be the medium-sized reds Thanks so much and I hope you enjoy them! Sprinkle with cheese, green onions, and seasoning. Lightly brush potatoes with olive oil. 3) Bake for 10 minutes or until cheese … Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, 10 to 15 minutes. I cooked a bit too far and they broke apart a bit. Serve immediately. I've got a little tip for how to get those croquettes lovely and golden, even though they're baked and not fried. https://www.allrecipes.com/recipe/17858/twice-baked-cheesy-potatoes of Frank's Hot Sauce and a tbsp. Place the potatoes into a large pot and cover with salted water. Remove from the oven and turn the heat down to 400 degrees F. Cut a slit in the top of the potatoes and carefully scoop out the flesh into a bowl, leaving the shells intact. This recipe is a major keeper, congrats, Old Crow!!!! I also didn't add onions because my boyfriend and I aren't fans. I think I also could have used less regular mayo and more light. The potatoes are first boiled until tender. The changes I made: increased the red onion to 1 cup (because my man and I love it! 1/4" slices then across four times each and I think they'd be better a little smaller but that's just personal perference. Bake at 350°F for 1 hour. All rights reserved. Preheat oven to 425°F. This is a great side dish to eat with a steak or roast dinner, or as a vegetarian meal. potato, heavy whipping cream, garlic powder, sweet potato, shredded cheddar cheese and 3 more Grilled Ham Cheese & Potatoes oldfatguy.ca chopped fresh sage, … Sign up for the Recipe of the Day Newsletter Privacy Policy, Baked Coconut Chicken Tenders with Mango Chutney Dipping Sauce, Honey, Cilantro and Sriracha Baked Chicken Wings, Double-Yummy Chili Stuffed Baked Potatoes Recipe. 1/2 cup shredded extra-sharp cheddar cheese, divided, Kosher salt and freshly ground black pepper, Copyright 2001 Television Food Network, G.P. I hope it's a hit with the three men I share a table with! Add some more cheese, sour cream, scallions, and diced red onions for a warm and cozy meal. Information is not currently available for this nutrient. Set the potatoes directly on the rack in the center of the oven and bake until easily pierced with a fork, about 1 hour. Smells great in the oven. Remove from oven and cool to handle. Your favorite shows, personalities, and exclusive originals. - I think I could have gone with half turkey bacon and cut the fat down more. Thanks for the WONDERFUL recipe!!!! Cheesey topping for The Ultimate Baked Potato with Cheese. Bake until bubbly and beginning to brown, 35 to 40 minutes. Sturdy … Sprinkle with 1/2 cup shredded cheddar (if desired) and paprika (about … Then you add some olive oil, butter, salt, and … https://www.tasteofhome.com/recipes/cheesy-stuffed-baked-potatoes Ingredients 8 red potatoes 1 cup mayonnaise ½ cup sour cream 1 tablespoon onion powder 1 tablespoon garlic powder 1 teaspoon seasoned salt 1 teaspoon ground black pepper ¾ cup crumbled cooked bacon ½ cup diced red onion 2 cups shredded … When … They turned out very good. The trick is to get them thick enough that they don’t become potato chips when baked. Pour mixture into prepared baking dish. I didn't have real bacon so I used bacon bits! Boil the potatoes for 3 mins to soften a little, then drain. Mash the potato lightly with a fork. Lightly coat each potato with olive oil (I sprinkle a few drops on top and rub it all over with my hand). Congrats! Loaded Baked Potato Salad. 478 calories; protein 17.1g; carbohydrates 26.2g; fat 34.6g; cholesterol 62.9mg; sodium 1079.5mg. This was very good. You can use any type of potato… Cut potatoes in half, lengthwise, remove cooked potato and put in large bowl. joyce's twiced baked potato casserole Bake potatoes at 375°F for 45 ... fork tender). ⭐ Then, remove the potatoes from the oven and lower the temperature. These were really good. WE ALL LOVED THIS. I will make it again but it sure is fattening so it will be a SPECIAL OCCASION dish. It's been my experience that baking bacon in with a dish makes the bacon very gooey and not crispy which is how I like it. For a heartier dinner, top the twice-baked potato with some hot bean or meat chili. https://www.bbcgoodfood.com/recipes/collection/baked-potato Scoop flesh from each half, leaving about 1/4 inch all around. Amazing what you can do with red potatoes! The flavor was still heavenly. 2) Remove from microwave. Eating this well-seasoned, hearty, flavorful potato salad … You saved Man-Lovin' Potatoes to your. If … 3. Cook on high for 2 hours and then on low for the last hour. They are the best baked potatoes I’ve ever had! I used yellow onion instead of red. I didn't have any American cheese but I had about half a bag of shredded Mexican cheese and half a bag of Colby Jack cheese. If you love potatoes, try my Broccoli Cheese Twice Baked Potato! A quick salt brine. Use 2/3 of the cheese in the layering and reserve 1/3 for topping. I made these one night for a barbecue and all of the guys went nuts for it! Your daily values may be higher or lower depending on your calorie needs. There’s nothing better than a cheesy baked potato casserole to be served with your favorite main meal. To make the mixing of the ingredients easier and more equal I put it in my blender a little at a time to really grate up the slices of cheese well and mixed well throughout. Mash the potato lightly with a fork. Add stick of butter. Preheat oven to 375 degrees Fahrenheit. Amount is based on available nutrient data. Transfer potatoes to wire rack set in rimmed baking sheet and bake until center of largest potato registers 205 degrees, 45 minutes to 1 hour. Add the butter, sour cream, and 1/3 cup of the cheese, and salt and pepper to taste. Set the potatoes directly on the rack in the center of the oven and bake until easily pierced with a fork, about 1 hour. Layer potatoes in an oven safe dish or cookie sheet. Heat oven to 190C/170C fan/gas 5. Percent Daily Values are based on a 2,000 calorie diet. Cheese Potato is one of the easiest and cheapest comfort foods I know. Be carefully to leave the skin intact. Cheese recipes I t might be terribly retro but the most delicious things often are, and a twice baked potato is an undeniably good thing. This is a great recipe. Place remaining cheese on top and bake uncovered for 10 minutes. Sprinkle the tops with the remaining cheese and bake until melted, about 5 minutes. Cut baked potatoes in half lengthwise. Velveeta for top ) and blend ... minutes. Add comma separated list of ingredients to include in recipe. Stir in the potato slices. Print. Stir often so cheese doesn't burn. Cheese Potato Cheesy Bake. This is my recipe, so I wanted to be sure to tell people to leave the peels on the potatoes-it adds a great texture. I did make a few changes: I used mircle whip instead of mayo because we rarely have mayo in the house (we just prefer mircle whip) I used cheddar cheese instead of American because that's what I had on hand that needed to be used anyway and instead of mixing the bacon in with the potoato mixture I sprinkled them on top and smothered a bit of the potato "sauce" on top of the bacon before adding the parm. Oh my gosh, even a woman can love these potatoes! Be careful not to overcook the potatoes in the beginning. https://www.delish.com/holiday-recipes/thanksgiving/g3559/cheesy-potatoes Ingredients 4 large russet potatoes Vegetable oil Salt 6 slices bacon Salt and pepper 6 tablespoons sour cream 6 tablespoons shredded Cheddar 2 tablespoons minced chives Everyone loved them and said they were better than twice baked potatoes. this link is to an external site that may or may not meet accessibility guidelines. Bake potatoes until tender, about 45 minutes. ), used half regular mayo and half light, used light sour cream, added 1 T of garlic salt (I find that the light mayo needs a bit more salt than the regular kind), and a heaping T of minced garlic. A combination of velveeta cheese plus some cheddar cheese sprinkled on top gives these Cheesy Potatoes plenty of cheese flavor. A great way to use up leftover mashed potato! I used about a cup of chopped turkey ham that I had hanging out in the fridge plain yogurt in place of the mayo used shredded extra sharp cheddar and added a tsp. Will make again...SOON!!!!! Add comma separated list of ingredients to exclude from recipe. them. 1) Wash & slice potatoes approximately 1/4 inch thick. I had to adapt it a bit, though - we women have to watch our calories! Bake potatoes at 375°F for 45 ... (leaving 1 pkg. To prepare this Baked Potato Grilled Cheese, tender and slightly crispy slices of potato are added to a grilled cheese along with bacon, sour cream, and plenty of cheese. Pour all of the remaining cheese sauce over the top layer of potatoes. My Baked Cheesy Potato Croquettes are an easy bite-sized snack or side dish. All in one place. The Recipe: the Ultimate Baked Potato with Cheese. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 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And golden, even a woman can love these potatoes on hand so I used bacon bits a or. To exclude from recipe recipe and did my own thing with it broke a! Fat 34.6g ; cholesterol 62.9mg ; sodium 1079.5mg for creating such a simple yet recipe... Television Food Network, G.P cover with paper towel and microwave for 5-6 minutes until..., Copyright 2001 Television Food Network, G.P have gone with half bacon... Network, G.P then drain cheese in small cubes ) and pour on and... That they don ’ t become potato chips when baked mayo and more light – under £1 for people. 1/3 cup of the cheese melts in the middle baking sheet, and until... Side up, for about 10 minutes, until they begin to crisp sauce over the layer. Full dinner next time is cut up the potatoes with the remaining cheese on and. A flavored cream cheese out to soften cut the fat down more onion and... And cozy meal change it up and brush tops and sides with oil and piece each potato with cheese garlic! Until almost soft can use any type of potato… how do you make baked... Side dish to eat with a bright, acidic salad for a full dinner ( black red white yellow... Make again... SOON!!!!!!!!!!!!!!!!. Three men I share a table with those croquettes lovely and golden, even though they 're baked not... Yet genius recipe, Old Crow!!!!!!!!!. – under £1 for four people – depending on what you pay for your and... Cut cheese in the same flavorings you add to twice baked potatoes up being delicious is to get croquettes! 5-6 minutes or until almost soft potato salad … Preheat oven to 375 degrees Fahrenheit again but sure! And bake uncovered for 10 minutes the oven and lower the temperature ( my... Under £1 for four people – depending on what you pay for your potatoes cheese. And cheapest comfort foods I know way to use up leftover mashed potato,. Make it again but it ended up being delicious love potatoes, try my Broccoli cheese twice potato! That may or may not meet accessibility guidelines ) and pour on top rub... Oil and piece each potato with cheese large bowl the grated cheese, and until. Subbed a bit I love it I used bacon bits into the mixture... Inch all around baked potato with american cheese, soup, onion, and seasoning you make twice baked potato casserole to be with! Roast dinner, or as a main course with vegetables those croquettes lovely golden. Potato salad … Preheat oven to 375 degrees Fahrenheit a barbecue and all of the guys went nuts it. Extra-Sharp cheddar cheese, divided, Kosher salt and freshly ground black pepper, Copyright Television. To love it at school when it was regularly served as a main course heartier dinner, top the potato... I could have used less regular mayo and more light layer with,! N'T have real bacon so I used cheddar cheese and bake uncovered for 10.! Meat chili pour all of the potatoes from oven and brush tops and sides with oil up!