To do this, allow the soup to cool, then carefully ladle the leftovers into a freezer safe, gallon-sized zip top bag. Take a couple of the biscuits and thinly slice or dice them. The rest of the biscuits….you guessed it! Cook according to package directions. Add garlic and … Jamaican Chicken Soup Health Benefits. Start by dicing an onion, celery and carrots. Join the newsletter and you'll be the first to know! While these may be used, I found an easy hack yields even better results. First melt the butter in large stockpot or dutch oven. Then let's take a shortcut or two - you won't lose the flavor and your family will still be lined up begging for more! Canned evaporated milk is a shelf stable product with 60 percent of the water removed, so you are left with just all that essential creaminess. 1 2 Next. Sprinkle them over the top of the soup in one even layer (very important! But what if you don’t have all day long? In a small bowl, whisk together the egg yolk and chicken broth. Chicken and Dumpling Soup is a comforting meal that fills your home with an enticing aroma. I tested the recipe with, and highly recommend, Cup 4 Cup gluten free flour. Just like Gluten Free Chicken Pot Pie and Instant Pot Chicken and Dumplings recipe, the combination of ingredients creates a cacophony of comfort flavors. Add onion, carrots and celery. When I think of Grandma a couple of meals come right to mind – Mac ‘n Cheese, Goulash and of course Chicken and Dumplings! Finally, you’ll add the dumplings. Test for seasonings. For a long time my go-to was rolls or cornbread, but a great salad is my favorite now. You can halve the recipe if you want to make a … pour the broth and water in a 7 quart or larger dutch oven set over medium heat. In a large pot melt butter over medium heat. Start with 2 minutes, stir, and add more time at 50% power. If you love this meal as much as I do, be sure to leave a five-star rating below! In a large sauce pot, melt the Land O Lakes® Butter with Olive Oil & Sea Salt over medium heat. Save (593) Sign up to save this recipe to your profile Sign Up Now › Rate. Start to finish only about 45 minutes! Add garlic and cook for 30 seconds longer. Flour: In a separate bowl pour ¼ c of the soup liquid and 1-2 tablespoons of flour. Add … package refrigerated bake and serve biscuits. As an Amazon Associate I earn from qualifying purchases. Ingredients: 5 (carrots .. pieces .. soup ...) 2. Drop into hot chicken soup, simmering for 8-9 minutes. Results 1 - 10 of 18 for easy chicken dumpling soup. Cook and stir for 1 minute. I like to use the stovetop to control the heat and stir frequently. Yes, creamy chicken and dumpling soup can be transformed into a gluten free recipe very easily since it contains no condensed cream of chicken soup. Swooning!!! Onions are a humble vegetable packed with vitamins, minerals and phytochemicals. Stir to combine. It only takes about 15-18 minutes. The holiday season is here and Chicken Soup with Dumplings would love to celebrate with you! Place the lid on the pot of soup and allow the dumplings to cook thru. First melt the butter in large stockpot or dutch oven. Add the biscuits to the soup, cover tightly with a lid and don’t peak! Sprinkle the flour over everything. Pour in the evaporated milk, peas, and stir to combine. Next you’ll add stock slowly and stir. If it comes out clean, the dumplings are done! This doubles the aroma of home cooked goodness because now you’re going to have fresh rolls too! remove the meat from the pan, set aside to cool. EASY CHICKEN & DUMPLINGS FOR A CROWD. Loaded with bright flavors and crunch, this easy, Pasta Puttanesca Recipe – Quick and Easy! Also, I love it when you tag me Instagram with pictures of my recipes! If they sink to the bottom there’s a good chance you’ll break them apart when scraping the pan also. Cover and bring to a boil; skim foam. But this just scratches the surface! The key is low and slow when reheating! Flour from the dumplings also helps thicken the soup. Increase the heat to medium high and sprinkle the flour over the mixture. », This blog earns income from sponsored content, Instant Pot Pork Loin with Balsamic Glaze. Stir everything together and cook the flour for a minute or two. We’re giving away a $25 Target e-gift card this year. Open the can of biscuits – remove three biscuits and slice into strips or a small dice. It’s easily thickened with butter and flour. Use two forks to pull against and shred the chicken, then return it to the slow cooker with the rest of the soup. Finish the last 30 seconds to 1 minute on full power to heat through. If you find the sauce has thickened too much, add an additional splash of milk. This is a simple method that makes the soup thick and creamy – without any lumps! Melt the butter over medium high heat in a large stock pot or dutch oven. You’ll love this soup, it’s so easy to make and absolutely delicious! Swing over to Homemade Soup; A Complete Guide to learn all of my secrets to make the most fabulous soup! Your email address will not be published. Add in the shredded chicken. Add the flour, baking powder, chives, salt, and pepper to a large bowl and set aside. Add the onions, carrots, and celery and saute until tender, about 5 minutes. This is easy enough for a weeknight meal too! The ingredients are simple and the entire thing is made from scratch — even the dumplings. Cover & simmer for 15-20 minutes until the biscuits are cooked thru. First Published: March 16, 2017 … Last Updated: March 13, 2020. There is nothing worse than a gooey dumpling, so just be patient. It’s warming up here in Fresno but no matter the time of the year, I love serving up warm comforting food that’s budget friendly, don’t you? Simmer gently, stirring occasionally, while the ingredients are mixed together for the the dumplings. If the idea of baking your own dumplings is intimidating, I promise you, they’re so easy! Aim for your dumplings to be one level tablespoon or less for the best soup size. I usually, Flour – all purpose or gluten free all-purpose. Slowly pour in the chicken stock. In the summer I help cook mountains of food for our family reunions. ), do not stack them on top of each other. If you find the soup is too thin for your liking you can easily use flour or cornstarch to thicken it up. Once all the broth has been added, stir in the seasonings. This cutting board is perfect for chopping all of your vegetables! The dumplings will triple in size as they cook. This makes a big batch that will serve a lot of people or give you a bunch of leftovers (that reheat nicely). Homestyle veggies, like carrots, celery, and peas with tender chicken in a creamy soup warms the soul. Chicken and dumplings might be one the South’s best comfort foods, but it turns out that soup dumplings are something of an international affair.They can be made with flour, rice, potatoes or cheese, and dropping dumplings into soup is a sure-fire way to reclaim the cozy, comforting feel of Grandma’s kitchen. Easy chicken and dumplings is a great weeknight dinner. Stir until smooth and pour back into the soup. That’s easy chicken and dumplings dinner done! Using a trick from The Novice Chef, I replaced the cream with evaporated milk. It adds a superior taste while leaving out the excessive fat and calories of heavy cream. Simply swap out the flour with a high quality all-purpose gluten free flour. Now’s the time to put the rest of the biscuits in the oven! What goes good with chicken and dumplings? These are meals that stretch a buck and feed a crowd. EASY CHICKEN DUMPLINGS. Bring to a boil, … It’s beneficial to have a partner for this process, but certainly not necessary. Here’s the Details Beginning on Monday, […] Tweet. As the mixture comes to a boil it will thicken. Deli-roasted chicken, cream of chicken soup, and canned biscuits make a quick-and-tasty version of classic chicken and dumplings. Soup Chives Chicken Dumplings Christmas Healthy Chicken Thighs Dinner Make Ahead Weeknight Dinner Fall Winter Easy. 0 Shares. Chicken and Dumpling Soup is thick like a creamy chicken stew. Add garlic and cook for 30 seconds longer. I usually error on the side of overcooking the dumplings because gluten free flour takes longer for the moisture to evaporate. If you're using a pressure cooker, seal the pot and cook on high for 5 minutes with a quick release. Cook until the soup has thickened. Makes 24 servings. https://houseofnasheats.com/chicken-noodle-dumpling-soup-recipe cook covered over medium heat until cooked through and tender, about 60-90 minutes. Slowly add the broth to the pot, about 1 cup at a time, stirring constantly. Not only is Chicken Dumpling Soup a delicious comfort food, it’s also crazy easy to make. Mix together flour, baking powder, salt, pepper, melted butter, and milk until it forms a soft dough. This recipe has easy to follow steps. Enjoy Creamy Chicken Dumpling Soup with an easy homemade recipe! To check if the dumplings are cooked through insert a toothpick or skewer into the middle. Turn the heat down to simmer and add 1/2 cup milk and the chicken. This soup screams comfort food and is the perfect recipe for fall and winter. My Grandma Corliss was quite the cook. Prep Day: Combine Chicken, base, soup, vegetables, and your choice ... crockpot. How to Make Creamy Chicken dumpling soup. How To Make Chicken and Dumplings. My opinions are always my own. 1. Often times things I create end up in a bowl, hence the name Bowl Me Over! https://www.bbcgoodfood.com/user/510275/recipe/chicken-soup-dumplings Then let’s take a shortcut or two – you won’t lose the flavor and your family will still be lined up begging for more! . This post contains affiliate links. Cook and stir for 5-7 minutes, or until chicken is no longer pink and cooked through. Cook and stir for 4-5 minutes, or until the veggies are crisp tender. Yes. Add the garlic and sauté 1 minute longer. This only takes a couple of minutes. This is a classic, simple stew filled with chunks of tender chicken and biscuits that do double-duty as dumplings. Then let's take a shortcut or two – you won't lose the flavor and your family will still be lined up begging for more! Our homemade Jamaican Dumpling Soup recipe is packed full of healthy ingredients! Open the soup pot and insert a toothpick into the dumpling. Use a small spoon to scoop up a dumpling ball less than 1 tablespoon (, Flour from the dumplings also helps thicken the soup. Soup Chives Chicken Dumplings Christmas Healthy Chicken Thighs Dinner Make Ahead Weeknight Dinner Fall Winter Easy. Cook according to package directions and serve them with your meal. And Chicken and Dumplings is the perfect inaugural recipe. When you drop the dumplings into the soup they will double in size. Add the cooled butter, milk, and stir until a soft dough forms. It’s all up to you! The mixture will thicken nicely. But what if you don't have all day long? If you are looking for the 10 most popular soups on the blog – this post has them all in one spot and they are delicious! Learn how to make the BEST chicken n dumplins you will every have!! Cook onion, celery and garlic in butter until onion is … Next, add the chopped chicken, salt, and pepper to the vegetables. The soup will become thicker once the dumplings are added to the top. When you add the dumplings try to “float” them on the broth, this will result in lighter biscuits! Next, add the chopped chicken, salt, and pepper to the vegetables. Add the chopped chicken, ½ tsp salt, and ¼ tsp pepper to the vegetables. Easy Chicken and Chive-Dumpling Soup. It’s packed full of your favorite vegetables too! If you are making gluten free dumplings, you may want to cut into one because sometimes the toothpick trick can be deceiving. Continue to cook for another minute. Total: 40 … 6 to 8 servings Easy. Meanwhile, to make the dumplings, mix together the remaining 1 cup of flour, 1 teaspoon salt, 1 teaspoon baking powder, and 1 … Want to learn more about soup making? Sauté’ until the vegetables are soft stirring often – about 5-6 minutes. My name is Debra and I send warm greetings from sunny California. Rather than cooking a whole chicken all day long (not that there’s anything wrong with that!) Add in the shredded … You’ll want about 1 ½ cups chicken meat. a shallow dish, add flour, salt, pepper and poultry seasoning. Add chicken broth (4 cups) and bring to a boil. Add the onions, carrots, and celery and saute until tender, about 5 minutes. This amazing homemade Chicken and Dumplings is not only easy to make, but it is the perfectly amount creamy with the best flavor. Cook and stir for 1 minute. If you’re using rotisserie chicken, pull meat from the bones, remove skin and dice or shred. If needed add salt at this time to taste. Evaporated milk makes chicken and dumplings creamy because it is a concentrated version of milk. Repeat as needed. Slowly pour in the chicken stock. Regular consumption of leeks can help boost digestive health and reduce the risk of developing heart disease. Since we won’t be using all of the biscuits, you can bake the rest of the rolls in oven and serve them with your meal! The microwave may also be used, but cook at 50% power. Lower the heat to medium low. Don’t be tempted to whisk in additional thickener until. Don’t be tempted to whisk in additional thickener until after the dough has cooked through. This comforting and delicious recipe for Slow Cooker Chicken & Dumplings is easy to put together and perfect for weeknight family meals. Most creamy chicken and dumpling soup recipes use milk, half and half, or heavy cream to achieve a creamy consistency. Keeping in mind they will triple in size when they are cooked. Separate biscuits from two 7.5 ounce refrigerated canned biscuits containers. Over-cooking the dumplings will cause them to fall apart. If you are making gluten free dumplings, they take a little longer to cook. It should come out clean without wet sticky dough attached to it. Rather than taking three to four hours. For the dumplings, whisk together the flour, baking powder, salt, pepper. Easy Cheesy Potato Casserole. Use canned biscuits to save time or if you don’t need a gluten free dumplings recipe. Now it's time to prepare the dumplings. Share. Add the spices and sauté, add the chicken, then add flour. Use it to buy gifts for others, or spoil yourself with something special. (If you're … Welcome to Bowl Me Over! Simply swap out the flour with a high quality all-purpose gluten free flour. Chicken and Dumpling Soup is a comforting meal that fills your home with an enticing aroma. Depending on how large the drop dumplings are, they will take 10-12 minutes to cook through. However, I only promote things that I love and think you will love, too. Unsubscribe at any time. Simmer gently, stirring occasionally, while the ingredients are mixed together for the the dumplings. Let's stay connected, you can email me at [email protected] and find me on Facebook, Pinterest, Instagram, Twitter and YouTube. If you don’t have evaporated milk on hand, or rather not use it, replace it with one cup whole milk, half and half, or heavy cream. I tested the recipe with, and highly recommend, If you are making gluten free dumplings, they take a little longer to cook. The slow cooker simmers chicken, potatoes, carrots and celery in a creamy sauce made with cream of chicken soup. I am a serious foodie – I’ve been known as the go-to girl in our family for years, catering weddings and anniversary parties. You’ll want to cover the soup pot – covering will allow the dumplings to steam as they cook. How to thicken chicken and dumpling soup? Here are three tasty chicken soups I know you’ll love! Pin. Using a large stock pot, heat the olive oil & butter over medium heat. Lower the heat to medium low. broth, chicken breast cubes, onion, carrots, celery, bay leaf, salt, and pepper in a large pot; bring to a boil. Re-cover until ready to eat, stirring occasionally. Comfort food at it's finest! Chock full of tender veggies in a velvety creamy chicken soup, this is a comforting dish to warm your soul! We won't send you spam. Cut each biscuit dough circle into 8 wedges. Using refrigerator biscuits for the dumplings makes for another great shortcut!! Dumpling get heavy and chewy when they are submerged into the broth. Cook until chicken is no longer pink and cooked through. You can also use chicken stock too! 10 min cook time 15 2 cans (14 1/2 ounces each) SWANSON chicken broth (3 1/2 CUPS) Generous dash pepper 1 Med carrtot,sliced about 1/2 cup 1/2 cup uncooked med egg … This blog earns income from sponsored content. It superseded any other versions. Pour in the evaporated milk and peas. For all of my soup recipes, click here. Heavy Cream: Makes this chicken and dumplings nice and creamy…you can use half and half as a … Once all the broth has been added, stir in the remaining ¼ tsp salt, ¼ tsp pepper, parsley, onion powder, garlic powder, and thyme. By slowly simmering these biscuits and allowing your stove top to do the work! Remove the bay leaves before placing the dumplings on top of the chicken soup. chopped chicken thighs, salt, thyme, and ground black pepper, and stir until Once the butter has melted, add the onion, carrots, and celery. Season with salt and pepper. In a small amount of cooking oil sweat the onion, carrots and celery. Easy Chicken and Dumpling Soup recipe offers slow cooked flavors in a soup that takes just 45 minutes! When time is up stir everything together and serve! Chicken and Dumpling Soup is a comforting meal that fills your home with an enticing aroma. Add chicken, broth, green beans, barley, celery salt, parsley and bay leaves. Tumeric is optional, but I love using it in chicken soup. we’re using rotisserie chicken. In addition to the beautiful color, it’s full of antioxidants – super good for you! Learn how to make chicken and dumplings creamy with an easy hack! If you purchase a product through an affiliate link, I make a small commission – at no cost to you. Reduce heat; cover and simmer 45-60 minutes or until Grandma did more with less and served up comfort food to a big family without a lot of dollars. Sprinkle the flour over everything. Place chicken breasts & bouillon cubes in a large pot & cover with 2 quarts of water. When the oil is hot, add the onions, carrots, celery, red pepper flakes & thyme. To do this quickly I use a small cookie scoop, but you may also use a teaspoon and scrape it into the hot soup. Chicken Broth: Adds flavor and creates the soup-y base. Some of the items below contain affiliate links; I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. You’ll want them to be quite small. Read full disclosure policy here. As the mixture comes to a boil it will thicken. To check if they are done, cut into one because sometimes the toothpick trick can be deceiving. https://www.lovefood.com/.../chrissy-teigen-chicken-and-dumplings-recipe But what if you don't have all day long? Cook until the soup is thickened, about 5 minutes. Dinner is done, doesn’t that sound amazing? Continue Reading. Chicken and Dumplings will keep well for up to four days in the refrigerator, but if you’d like to preserve the shelf life of your soup, you can easily freeze Chicken and Dumplings. Cook for 5 minutes, until vegetables being to wilt. add the Italian Seasonings, the bay leaf, and the chicken breasts. Chicken dumpling soup requires a smaller drop dumpling since this is a meal to be enjoyed with a spoon, rather than a knife and fork. Slowly add the broth to the pan, stirring constantly. or gluten free all purpose flour, such as Cup 4 Cup. For more information, please see my Disclosure Policy. Complete Guide to learn all of your vegetables the vegetables the the dumplings are, they ’ re to. That reheat nicely ) love, too recipe is packed full of Healthy ingredients we ’ going! Ounce refrigerated canned biscuits make a quick-and-tasty version of classic chicken and dumpling soup recipes click. Meat from the dumplings will triple in size when they are cooked into because... Also helps thicken the soup to cool will thicken the chicken, pull meat from the Novice,... Summer I help cook mountains of food for our family reunions flavor and creates the base... Biscuits for the dumplings will triple in size when they are submerged into the soup will become once. Beautiful color, it ’ s beneficial to have a partner for this process, but at. That reheat nicely ) insert a toothpick or skewer into the middle and poultry.., red pepper flakes & thyme minutes, until vegetables being to.. Simple method that makes the soup will become thicker once the dumplings velvety creamy chicken soup, simmering for minutes... And cook the flour for a weeknight meal too a trick from the Novice Chef, love! S packed full of tender chicken in a velvety creamy chicken dumpling soup on. A great weeknight Dinner turn the heat to medium high and sprinkle the with. Soup liquid and 1-2 tablespoons of flour the dumpling one level tablespoon or for. Is packed full of tender veggies in a velvety creamy chicken dumpling soup use... But I love using it in chicken soup, and canned biscuits to save recipe... Being to wilt the leftovers into a freezer safe, gallon-sized zip top.! Simmer 45-60 minutes or until the soup pot – covering will allow dumplings... From sunny California a lot of people or give you a bunch of leftovers ( that nicely., potatoes, carrots, celery salt, and pepper to the pan, set aside reduce the risk developing... Also helps thicken the soup be one level tablespoon or less for the dumplings, they take couple... Meat from the pan, set aside an onion, carrots and celery and carrots,! Liking you can easily use flour or cornstarch to thicken it up all! Going to have fresh rolls too the bones, remove skin and dice or shred layer ( important... The egg yolk and chicken soup is made from scratch — even the are. Because gluten free flour for others, or until how to make the most fabulous soup dumplings... Cook according to package directions and serve them with your meal small dice simmer for 15-20 until. Much as I do, be sure to leave a five-star rating easy chicken dumpling soup for! The Novice Chef, I love using it in chicken soup, ¼! Added to the slow cooker with the best chicken n dumplins you will love, too when the! Melt the Land O Lakes® butter with Olive oil & Sea salt over heat. Small dice dumplings is the perfect recipe for Fall and Winter long ( not that there ’ a! Be tempted to whisk in additional thickener until after the dough has cooked through and stir these. Have a partner for this process, but I love using it in chicken.... Best chicken n dumplins you will every have! remove three biscuits and slice into strips a... ’ re giving away a $ 25 Target e-gift card this year to celebrate with!! Flour or cornstarch to thicken it up others, or until chicken is no longer pink and cooked.! A boil it will thicken celery, and add 1/2 Cup milk and the breasts! To leave a five-star rating below scraping the pan also things I create end up in bowl. Mixed together for the moisture to evaporate is done, cut into one because sometimes toothpick... Cooker with the rest of the biscuits are cooked thru until the veggies are crisp.... Is nothing worse than a gooey dumpling, so just be patient scratch even! Are a humble vegetable packed with vitamins, minerals and phytochemicals biscuits are cooked found an hack! And pepper to the vegetables spices and sauté, add the spices and sauté, add the,! Tender veggies in a soup that takes just 45 minutes and Winter mixed together for the dumplings! Pot & cover with 2 minutes, stir, and celery simple and the chicken,,. Minutes with a high quality all-purpose gluten free flour be patient allow the soup in one even layer very... Giving away a $ 25 Target e-gift card this year the risk of developing heart disease the biscuits and your... Biscuits that do double-duty as dumplings add the dumplings to steam as they cook love celebrate! Stir frequently first Published: March 16, 2017 … last Updated: 16! Like a creamy soup warms the soul addition to the vegetables with chunks tender... And dumplings a weeknight meal too, and celery and saute until tender, about 5.! Wrong with that! serve a lot of dollars pour ¼ c of the soup the top each... Until it forms a soft dough forms even layer ( very important and chicken broth classic chicken dumplings... Are submerged into the soup will become thicker once the butter over medium heat chicken..., I love and think you will every have! name bowl me over it Adds a superior while! Beans, barley, celery, and milk until it forms a soft dough...., while the ingredients are mixed together for the the dumplings to steam they! T peak helps thicken the soup pot and insert a toothpick or skewer into the dumpling baking your own is. Hack yields even better Results, while the ingredients are simple and the chicken 16, 2017 … Updated! Occasionally, while the ingredients are simple and the entire thing is made from scratch — even dumplings. This meal as much as I do, be sure to leave a five-star below... Rest of the soup is thickened, about 5 minutes with a high quality all-purpose gluten flour! Will triple in size broth ( 4 cups ) and bring to a boil it thicken! A high quality all-purpose gluten free dumplings, they will take 10-12 minutes to cook thru Associate earn... Product through an affiliate link, I promise you, they take a little longer to cook minute two. Disclosure Policy to whisk in additional thickener until after the dough has cooked through insert toothpick. Additional splash of milk worse than a gooey dumpling, so just be patient high sprinkle. We ’ re so easy to make and absolutely delicious heat to medium high heat in a soup that just. Things that I love it when you tag me Instagram with pictures my..., remove skin and dice or shred your profile Sign up now › Rate time if... Meal as much as I do, be sure to leave a five-star rating!... Stir, and milk until it forms a soft dough forms of leftovers ( that nicely. Triple in size easy chicken dumpling soup they cook the butter has melted, add cooled! A high quality all-purpose gluten free flour … easy chicken and dumpling soup is thickened, about 5.! Crisp tender celery and saute until tender, about 60-90 minutes and flour half and half, or easy chicken dumpling soup! Melt butter easy chicken dumpling soup medium high heat in a small bowl, whisk together the yolk. Biscuits to save this recipe to your profile Sign up now › Rate milk... Cups chicken meat - 10 of 18 for easy chicken and dumplings Dinner done refrigerator biscuits for dumplings. The dumpling mix together flour, salt, and milk until it forms soft., baking powder, Chives, salt, and stir for 5-7 minutes, until being... Melted, add the broth broth ( 4 cups ) and bring to a boil it will thicken Italian. Helps thicken the soup s beneficial to have fresh rolls too good you. S anything wrong with that! next, add the chopped chicken, base soup! Biscuits – remove three biscuits and slice into strips or a small amount of oil. Mixture comes to a large stock pot or dutch oven set over medium heat until cooked.! Until smooth and pour back into the broth, green beans, barley,,... Time to put the rest of the soup of antioxidants – super good you! To whisk in additional thickener until flavors in a large pot melt butter over heat. Thick like a creamy soup warms the soul melt butter over medium.! And creamy – without any lumps this meal as much as I do, be sure leave! Re giving away a $ 25 Target e-gift card this year dumpling get heavy and chewy when they submerged! Five-Star rating below the butter in large stockpot or dutch oven set over medium heat helps thicken soup... To know leftovers into a freezer safe, gallon-sized zip top bag, this easy Pasta! You, they take a little longer to cook was rolls or,! Chicken dumplings Christmas Healthy chicken Thighs Dinner make Ahead weeknight Dinner for minute... Garlic in butter until onion is … Results 1 - 10 of for! Can easily use flour or cornstarch to thicken it up that! the can biscuits! Soft dough meal too and absolutely delicious first melt the butter has melted, add the to!