A report into the projected growth of the current Soy Protein Market by Meticulous Research® has produced some incredible forecasts for the industry. The state-of-the-art facility, which is scheduled to be completed in the first quarter of 2021, will be the only … educated over 300 million people. can't do it alone so please make a difference. Burcon is a research and development company developing a portfolio of composition, application, and process patents around its plant protein extraction and purification technology. for the public. A growing number of … Burcon also announces today that it has filed patent applications with the United States Patent and Trademark Office to protect its newly developed novel processes for the production of plant proteins including acid soluble soy protein isolates, as well as to protect CLARISOY(TM), the product derived there from, and to protect the functional and nutritional applications of CLARISOY(TM) as an ingredient in foods and beverages. Burcon’s CLARISOY, a soy protein is a plant-based dairy alternative with a protein content equivalent to that of dairy. Burcon has branded this new soy protein isolate as CLARISOY(TM). In 2019, Burcon established Merit Functional Foods Corporation in a joint venture with three veteran food industry executives. Monitor: Consumers plan steady or increased supplement use post-vaccination, 5@5: Biden's climate plan relies on skeptic farmers | Low-carb diet linked to type 2 diabetes remission, UNFI to see growth with unique mix of brands, services, CEO says, Kerry highlights top flavors and ingredients for 2021, New Hope Network editors' top product picks for 2020. Burcon’s Peazazz® pea protein, with its clean flavour and solubility is an ideal protein fortifier for use in these dairy-alternative products. The Company is engaged in development of plant protein extraction … Burcon has branded this new soy protein isolate as CLARISOY(TM). group operating under Section 501(c)(3) Burcon’s CLARISOY, a soy protein is a plant-based dairy alternative with a protein content equivalent to that of dairy. Canola, recognized for its nutritional qualities, is the second-largest oilseed crop in the world after soybeans. Today's announcement demonstrates Burcon's ability to leverage our talented team of scientists and engineers to exploit a second major opportunity. CLARISOY also has exceptional flavour characteristics and is heat stable permitting hot fill applications. Adding soy protein to these beverages is not an option, as that would effectively make these products soy milk. Textured Soy Protein (TSP) 33 . Burcon Nutrascience Corporation The non-GMO soy protein market is estimated to be valued at US$ 2.3 Mn in 2020 and grow at a CAGR of nearly 4% during the forecast. On May 23, 2019, Burcon established Merit Functional Foods Corporation in a joint venture with three veteran food industry executives. The Company is engaged in development of plant protein extraction … You can help with a tax-deductible Our expectations regarding the prospect for future success depend upon our ability to develop and sell products, which we do not produce today and cannot be sold without further research and development. All rights reserved. Contact Info. "For the past ten years, Burcon has focused its efforts on developing the world's first commercial canola proteins, Puratein(R) and Supertein(TM). Registered in England and Wales. A high-level overview of Burcon NutraScience Corporation (BUROF) stock. In 2019, Merit Functional Foods Corporation was established in a joint venture by Burcon and three veteran food industry executives. Burcon provides information about the identity and composition of pea protein. Burcon's CLARISOY(TM) shows great promise for use in a variety of healthy and great tasting food and beverage applications and is expected to be price competitive as well which should be of great interest to food and beverage manufacturers currently dealing with high dairy protein prices. Using Burcon’s proprietary extraction and purification process, this pea protein tastes and functions unlike any other pea protein on the market. The TSX Venture Exchange has not reviewed and does not accept responsibility for the adequacy of the content of the information contained herein. Supertein® is a highly soluble canola protein isolate comprised principally of albumin proteins. This press release contains forward-looking statements that involve risks and uncertainties. Burcon, in conjunction with Archer Daniels Midland, is currently focusing its efforts on developing the world's first commercial canola proteins, Puratein(R) and Supertein(TM). Merit Foods is building a state-of-the-art protein production facility in Manitoba, Canada, where it will produce, under license, Burcon's novel pea and canola protein … Then, in 2003, Burcon signed a partnership with ADM to bring the proteins to market and work on ways to make them more appealing to food manufacturers, by improving flavour and colour. Soy Protein Concentrates 32 . Burcon’s blend of its proprietary Peazazz® pea protein and Supertein® canola protein, branded as Nutratein-PS™, with its clean flavour and high solubility, is a protein blend for fortifying dairy-alternative beverages such as almond milk, or to formulate a standalone beverage with a nutritional value consistent with the gold standard of cow’s milk. Gluten Free . Today's announcement demonstrates Burcon's ability to leverage our talented team of scientists and engineers to exploit a second major opportunity. Number 8860726. Burcon NutraScience Corp (Burcon) is a Canada-based research and development company. Merit Foods is building a state-of-the-art protein production facility in Manitoba, Canada, where it will produce, under license, Burcon's novel pea and canola protein ingredients. UPDATE: Donald Trump Not Resigning, Pence Agrees To Work With Him To the End Of Term. Consistent with Burcon's previous patents and patent applications, Burcon will also file for protection internationally under the patent cooperation treaty of the World Intellectual Property Organization to protect these new inventions. Burcon has branded this new soy protein isolate as CLARISOY. ON BEHALF OF THE BOARD OF DIRECTORS Johann F. Tergesen Johann F. Tergesen President Chief Operating Officer. Burcon's goal is to develop Puratein(R) and Supertein(TM) to participate with soy, dairy, and egg proteins in the expanding multi-billion-dollar protein ingredient market, with potential uses in prepared foods, nutritional supplements, and personal care products. About Burcon NutraScience Burcon is a research and development company developing a portfolio of composition, application, and process patents around its plant protein extraction and purification technology. By 2025, it’s expected to have grown at a CAGR of 7.1%, reaching over $7.3 billion. For the past ten years, Burcon has focused its efforts on developing the world's first commercial canola proteins, Puratein(R) and Supertein(TM). Biotechnology & Drugs. At Science 2.0, scientists are the journalists, We are a nonprofit science journalism New Hope Network is part of the Informa Markets Division of Informa PLC. Plant proteins represent an inexpensive and environmentally sound source of functional and nutritious food ingredients. Burcon's Peazazz™ could be used in a variety of healthy and flavourful consumer product applications and should be of interest to companies looking for a great tasting functional alternative plant protein ingredient. Please donate so science experts can write 1946 Broadway W. Burcon NutraScience Corporation announces today that it has developed a revolutionary soy protein isolate. CLARISOY(TM) is 100% soluble and transparent in acidic solutions, enabling applications down to pH 2.5. Textured Soy Protein (TSP) 33 . Late-Breaking Analysis In Hypertension Shows That Antihypertensive Treatments Differ In Their Ability To Preserve Lives, Clinical Results For New Treatment Of Bacterial Vaginosis Infection, 88 Percent Of UK Doctors Believe Whiplash Claims Are Exaggerated, Burcon And ADM Enter Into CLARISOY(R) Letter Of Intent, Burcon Enters License Agreement With ADM For CLARISOY(R) Protein Technology, Soy-Dairy Protein Blend Increases Muscle Mass. Merit Foods is building a state-of-the-art protein production facility in Manitoba, Canada, where it will produce, under license, Burcon’s novel pea and canola protein ingredients. These forward-looking statements relate to, among other things, plans and timing for the introduction or enhancement of our products, statements about future market conditions, supply and demand conditions, and other expectations, intentions and plans contained in this press release that are not historical fact. Burcon has branded this new soy protein isolate as CLARISOY(TM). Burcon's goal is to develop Puratein(R) and Supertein(TM) to participate with soy, dairy, and egg proteins in the expanding multi-billion-dollar protein ingredient market, with potential uses in prepared foods, nutritional supplements, and personal care products. Soy Shake 33 . Details of the discussions have not been disclosed, said the firm, which recently struck a deal with ADM to manufacture and sell its ‘invisible’ soy protein Clarisoy. Burcon has branded this new soy protein isolate as CLARISOY. Activists Are Enraged The UK Are Allowing Neonics - But The Science Is Clear, Using Science To Make Informed Decisions About Risk. Industry. Burcon also announces today that it has filed patent applications with the United States Patent and Trademark Office to protect its newly developed novel processes for the production of plant proteins including acid soluble soy protein isolates, as well as to protect CLARISOY(TM), the product derived there from, and to protect the functional and nutritional applications of CLARISOY(TM) as an ingredient in foods and beverages. This press release contains forward-looking statements that involve risks and uncertainties. Burcon’s Peazazz® pea protein, with its clean flavour and exceptional solubility is an ideal protein fortifier for use in these dairy-alternative products. In light of the many risks and uncertainties surrounding the development of a source of protein from canola meal, you should understand that we cannot assure you that the forward-looking statements contained in this press release will be realized. The best writers in science tackle science's hottest topics. 22 May 2009 --- Dr. Schweizer's presentation on Burcon's revolutionary acid soluble proteins follows the announcement in October 2008 that Burcon's canola proteins, Puratein and Supertein were GRAS affirmed in the United States and our subsequent announcement in November 2008 of Burcon's new CLARISOY soy protein isolate. Soy protein concentrates from ADM are recognized as the leading soy proteins in this category. Plant proteins have long been used as an indirect source of protein for humans through their use as a feed ingredient for cattle, pigs and chickens. Forecast 2018 – 2025 | Soy Protein Ingredients Industry By Top Key Players (DuPont Nutrition & Health, Kellogg Company, Burcon NutraScience Corporation) By Application (Bakery and Confectionary, Meat Alternatives, Dairy Replacers) By Type (Soy Protein Isolates, Soy Protein Concentrates, Soy Flours)- Global Analysis and Current Growth Analysis Burcon NutraScience Corporation (TSX - BU) announced that the company has entered into a license agreement with Archer Daniels Midland Company ("ADM") for the worldwide production, distribution and sale of Burcon's CLARISOY(R) soy protein. A report into the projected growth of the current Soy Protein Market by Meticulous Research® has produced some incredible forecasts for the industry. Web page addresses and e-mail addresses turn into links automatically. Burcon's goal is to develop Puratein(R) and Supertein(TM) to participate with soy, dairy, and egg proteins in the expanding multi-billion-dollar protein ingredient market, with potential uses in prepared foods, nutritional supplements, and personal care products. Peazazz® is a uniquely soluble, clean and neutral-tasting pea protein that is perfect for dairy alternative products. Soy Protein Composition and Beverage Products Containing the Soy Protein Composition BRPI0920619A2 (en) * 2008-10-21: 2015-08-18: Burcon Nutrascience Mb Corp: Production of soluble protein solutions from soy ('' s701 '') US8563071B2 (en) * 2008-10-21: 2013-10-22: Burcon … Illinois-based ADM on Friday signed onto a 20-year licensing deal with Burcon for worldwide production, distribution and sale of Burcon’s Clarisoy, billed as a 100 per cent soluble, transparent protein ingredient for protein-fortified drinks. Merit Foods is building an 94,000 square foot state-of-the-art protein production facility in Manitoba, Canada, where it will produce, under license, Burcon’s novel pea and canola protein ingredients. VANCOUVER, Canada, November 4 /PRNewswire/ -- Burcon NutraScience Corporation (TSX-V: BU) announces today that it has developed a revolutionary soy protein isolate. Burcon's goal is to develop Puratein(R) and Supertein(TM) to participate with soy, dairy, and egg proteins in the expanding multi-billion-dollar protein ingredient market, with potential uses in prepared foods, nutritional supplements, and personal care products. Burcon Announces Technology Breakthrough - Introduces New CLARISOY(TM) - Soy Protein Isolate. with no political bias or editorial control. When used in this press release, the words goal, intend, believes and potential and similar expressions, generally identify forward-looking statements. Adding soy protein to these beverages is not an option, as that would effectively make these products soy milk. Burcon NutraScience Corporation said it has developed a new soy protein isolate for food which it claims offers a competitive alternative to high-priced dairy proteins. Soy Shake 33 . Burcon, in conjunction with Archer Daniels Midland, is currently focusing its efforts on developing the world's first commercial canola proteins, Puratein(R) and Supertein(TM). Plant proteins represent an inexpensive and environmentally sound source of functional and nutritious food ingredients. Our expectations regarding the prospect for future success depend upon our ability to develop and sell products, which we do not produce today and cannot be sold without further research and development. Burcon's CLARISOY™ soy protein offers clarity and high-quality protein nutrition for low pH beverage systems; Peazazz® is a uniquely soluble and clean-tasting pea protein; and Puratein®, Supertein™ and Nutratein® are canola protein isolates with unique functional and nutritional attributes. A soy protein product made by Canadian plant protein firm Burcon NutraScience will go to world markets by way of agrifood giant Archer Daniels Midland. Soy Yogurt 33 . ON BEHALF OF THE BOARD OF DIRECTORS "Johann F. Tergesen" Johann F. Tergesen President & Chief Operating Officer. A growing number of … Industry. Consistent with Burcon's previous patents and patent applications, Burcon will also file for protection internationally under the patent cooperation treaty of the World Intellectual Property Organization to protect these new inventions. Burcon’s CLARISOY, a soy protein is a plant-based dairy alternative with a protein content equivalent to that of dairy. The high protein efficiency ratio for canola is more than double that of soy, according to Burcon. Burcon is keen to exploit the continued growth in the functional food market, basing its logic on the recent rapid growth in soy food sales following the US Food and Drug Administration's approval in 1999 of label claims that products high in soy protein could help lower heart disease risk. Soy Cheese 33 . Isolated Soy Protein 32 . Soy Flour 33 . Soy Yogurt 33 . Both Puratein and Supertein show better gel-forming properties and higher gel strengths than the reference soy protein used. Soy Protein Composition and Beverage Products Containing the Soy Protein Composition BRPI0920619A2 (en) * 2008-10-21: 2015-08-18: Burcon Nutrascience Mb Corp: Production of soluble protein solutions from soy ('' s701 '') US8563071B2 (en) * 2008-10-21: 2013-10-22: Burcon … Burcon NutraScience Corp (Burcon) is a Canada-based research and development company. CLARISOY(TM) is 100% soluble and transparent in acidic solutions, enabling applications down to pH 2.5. Burcon’s CLARISOY, a soy protein is a plant-based dairy alternative with a protein content equivalent to that of dairy. Burcon NutraScience Corp. develops plant proteins and ingredients for use in the food and beverage industries in Canada. For further information: Jade Cheng, Chief Financial Officer, Burcon NutraScience Corporation, +1-604-733-0896, +1-888-408-7960 toll-free, jcheng@burcon.ca, http://www.burcon.ca; AXINO AG, Sven Olsson, Investor Relations Europe, Konigstrasse 26, 70173 Stuttgart, Germany, Tel. They are subject to a number of risks and uncertainties. Burcon NutraScience Corporation | Nov 04, 2008. Comment Guidelines . Soy Nuts 33 . Isolated Soy Protein 32 . Biotechnology & Drugs. Soymilk 32 . Abstract: The present invention is directed to soy protein products, very low in, or free of, beany flavour notes and useful for the fortification of food and beverage products and prepared without the use of salt in the process. Merit Foods is building a state-of-the-art protein production facility in Manitoba, Canada, where it will produce, under license, Burcon’s novel pea and canola protein ingredients. Non-GMO . We encourage you to use comments to engage with users, share your perspective and ask questions of authors and each other. CLARISOY is 100% soluble and transparent in acidic solutions, enabling applications down to pH 2.5. The high protein efficiency ratio for canola is more than double that of soy, according to Burcon. gift will go toward our programs, In light of the many risks and uncertainties surrounding the development of a source of protein from canola meal, you should understand that we cannot assure you that the forward-looking statements contained in this press release will be realized. Soy Cheese 33 . Burcon’s CLARISOY, a soy protein is a plant-based dairy alternative with a protein content equivalent to that of dairy. Burcon's CLARISOY(TM) shows great promise for use in a variety of healthy and great tasting food and beverage applications and is expected to be price competitive as well which should be of great interest to food and beverage manufacturers currently dealing with high dairy protein prices. CLARISOY also has exceptional flavour characteristics and is heat stable permitting hot fill applications. The Firm and its subsidiary have developed CLARISOY, a soy protein; and are developing Peazazz, a pea protein, and Puratein, Supertein and Nutratein, approximately three canola protein isolates. Should retailers recommend elderberry for coronavirus? Dairy and egg proteins achieve high selling prices, in large part because of their excellent functional characteristics, Burcon said, which in turn implied that there was significant revenue potential for Supertein and Puratein. A high-level overview of Burcon NutraScience Corporation (BUROF) stock. As at the date of this announcement, Burcon now has 68 issued patents worldwide, and well in excess of 200 additional patent applications, including 8 issued U.S. patents and 48 U.S. patent applications. Read More. That opportunity is the existing multi-billion dollar global soy protein market, said Johann F. Tergesen, Burcon's President and C.O.O. +49-711-25-35-92-30, Fax +49-711-25-35-92-33, olsson@axino.de. V6J 1Z2 Telephone: (604) 733-0896 Facsimile: (604) 733-8821 ANNUAL INFORMATION FORM Today, plant proteins can be grown, isolated and purified, converting them to high value food ingredients for human consumption at a fraction of the environmental and economic cost of animal proteins. Clarisoy, the invisible protein developed by Burcon and commercialized by ADM, will be available in commercial quantities by the summer, ADM has revealed. Burcon’s novel canola and pea proteins, when combined, create unique, unparalleled plant-based protein blends, with exceptional functional characteristics, low allergenicity, and a nutritional value equal or exceeding the gold standard of dairy. Lines and paragraphs break automatically. These statements reflect our current expectations. Soy Protein Concentrates 32 . The Firm and its subsidiary have developed CLARISOY, a soy protein; and are developing Peazazz, a pea protein, and Puratein, Supertein and Nutratein, approximately three canola protein isolates. Clarisoy, the invisible protein developed by Burcon and commercialized by ADM, will be available in commercial quantities by the summer, ADM has revealed. The goal of Burcon's research is to develop its patented process to utilize inexpensive oilseed meals for the production of purified plant proteins that exhibit valuable nutritional, functional or nutraceutical profiles. Forecast 2018 – 2025 | Soy Protein Ingredients Industry By Top Key Players (DuPont Nutrition & Health, Kellogg Company, Burcon NutraScience Corporation) By Application (Bakery and Confectionary, Meat Alternatives, Dairy Replacers) By Type (Soy Protein Isolates, Soy Protein Concentrates, Soy Flours)- Global Analysis and Current Growth Analysis The goal of Burcon's research is to develop its patented process to utilize inexpensive oilseed meals for the production of purified plant proteins that exhibit valuable nutritional, functional or nutraceutical profiles. Soy Sauce 32 . BURCON NUTRASCIENCE CORPORATION 1946 West Broadway Vancouver, B.C. Patents Assigned to Burcon Nutrascience (MB) Corp. Abstract: The present invention is directed to soy protein products, very low in, or free of, beany flavour notes and useful for the fortification of food and beverage products and prepared without the use of salt in the process. of the Internal Revenue Code that's Soy Flour 33 . adding, Our new CLARISOY(TM) soy protein isolate product and the associated extraction technology offer another major platform for Burcon to earn revenue and to pursue future opportunities. The addition of soy in acidic beverages has traditionally been limited by the poor solubility of the protein ingredients where insoluble protein particles prevent the production of a transparent beverage, a spokesperson for Burcon told BeverageDaily.com. Vaping Flavor Chemicals In Huge Quantities Can Damage Heart Cells In A Dish, But Where Is The Human Relevance? Plant proteins have long been used as an indirect source of protein for humans through their use as a feed ingredient for cattle, pigs and chickens. 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