I used the batter in my waffle iron and the waffles came out so fluffy and moist. Having ambition is about being brave. Vegan + Gluten-free. I don’t typically weigh my ingredients or recipes – sorry! Let me know how it goes with more pancake batter! Sounds delicious! So fast, so delicious. This recipe was the easiest dish to prepare and only the blender to clean up!!! We have made them every weekend since trying them! I made these as my post workout breakfast and I love them, so nutritious and a bonus high in protein, served with fruit these are the ultimate breakfast , Love it! Also what was the serving size? !we substitute buttermilk for the almond milk sometimes and they are equally delicious!! So happy to hear that. Thanks again. So happy to hear that! These are so good and so easy! Thanks! extremely simple recipe!! We had over-ripe bananas to use, and wanted something to make besides banana bread. I can’t stop eating them! These are the BEST healthy pancakes I have found, I crave them every day. this was so easy and tasty! Join the AK email list and get my brand new, FREE, Breakfast, Dairy Free, Gluten Free, Pancakes, medium ripe bananas (best when they have lots of brown spots), old fashioned rolled oats, gluten free if desired. Awesome pancakes, easy, love they are made in the blender! Absolutely delicious and healthy, too! The pancakes turned out sweet and tasty! These pancakes are delicious!!! I always blend the oats before hand to make sure they’re extra fine. My new favorite pancakes ever!! I’m glad that works out well! Made these this morning, They are really lovely. I was looking for a quick and easy GF/DF pancake that I can enjoy when my family has pancakes. This will be on my To Keep file. So thanks for the recipe, I loved it. While I typically enjoy a smoothie or a bowl of oatmeal, I’ve recently been loving oat pancakes. I don’t if it’s because the ground flaxseeds absorb a lot of liquid: I had to increase the amount of almond milk because the batter was not thin at all and the pancake didn’t cook evenly inside. I had a test waffle with maple syrup and the next day I toasted a couple up and made an ice cream sandwich with butter pecan oat milk ice cream. Plan on these for my next batch. I love having these lighter delicious pancakes, and so does my partner. So glad you love them! I use instant or quick oats for this recipe because I don’t want my pancakes too chunky, since the oats aren’t technically going to be cooked. And it was!!! I added 1 cup of spinach and dinosaur shapes to make it extra fun for the kids☺️. I followed the recipe to a T with gluten free oats, upped the cinnnamon to a heavy tsp- that’s it. so good ate them as i cooked them (also because my 4 mo old can only wait on mommy to play for so long lol) can’t wait until she can eat them too! Isn’t it easy? Now let’s move on to these deliciously fluffy, healthy pancakes: BANANA OATMEAL PANCAKES made right in your blender. Saving this recipe to make again in the future , I’m glad that worked out well! My new favourite pancake recipe. Perfect breakfast! My absolute favorites and delicious with butter! I love making these pancakes whilst dieting! These pancakes are amazing and so easy to make! Glad you liked them! I sometimes add in blueberries or chocolate chips. Love this recipe!! They were delicious I did only one banana and added a flaxegg instead and topped it off with strawberries and shredded coconut with chia seeds and maple syrup. Thank you Monique! Thanks for your note and rating – let me know how these go with chia seeds! They come out perfect every. Will make again! ☺️. I’ve made this recipe many times now, delicious! my 1 year old absolutely loves them – pretty sure they’re her favorite food! Fluffy, flavorful and delicious. All in, combined these healthy banana oatmeal pancakes yield 356 calories per serving, 28g of protein, 42 g carbohydrates, and 9 g fat. I’m not sure what could have gone wrong here. I only needed a serving for one person so I halved the ingredients. Came together from shelf to plate in minutes, sprinkled with my premade hippie mixture (chia, flax, hemp and pumpkin seeds), chopped walnuts, pineapple, kiwi and a lil shredded coconut. During my body transformation program seven years ago, I practically had these for breakfast EVERY DAY. Incredibly easy to make in the blender. I love all of the healthy ingredients and knowing that these pancakes help to start the day off right. OMG – these are so good & so easy! I will be reheating the rest today for breakfast. Just made these and added blueberries to them….Wow they were so delicious!! P.s. my husband and I both loved them. These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or added sugar. feel free to reduce to 1 teaspoon but typically pancakes need a little extra to rise. My son ate five. Our whole family loved them. would recommend ☺️☺️☺️. Made these yesterday, and they are absolutely amazing!!! Just got a mini blender which suddenly makes new recipes possible. So glad that you liked this one! By doing that I noticed it thickened the batter, so next time I plan to add a little extra almond milk or water to get a better consistency. I loved these! These were delicious! But we will take it. Information that you share with us on this website may be placed on servers located in countries outside of the EU. I font all your stuff to be excellent so healthy and easy to follow. Made these today, with a couple of tweaks! So simple and full of good stuff! These delivered !! They always taste amazing and I feel even better knowing they’re made from healthy ingredients! Thanks for the recipe! So happy to hear that. These were delicious! I’m trying to use ewht I have right now. recipes are easy to prepare and well laid out for beginner cooks. I have tried so many different recipes and this one is, HANDS DOWN, THE BEST ONE YET Thank you for this amazing recipe & god bless ! Thank you so much! (and again, husband approved). We used banana slices, chopped walnuts & maple syrup. So I just wasted so many ingredients and a clean pan lol they definitely taste good but I can’t get them to stick together. I used coconut milk because I had no almond milk on hand. These turn out perfect every time, new favorite pancake recipe! These pancakes were delicious and so easy to make! These banana pancakes are absolutely delicious, thank you for sharing your recipe, for a great Sunday morning breaky. Didn’t have almond milk, so I used regular milk instead. Sounds delicious with peach compote . Took no time st all to make… will definitely make these again!! These were delicious!! Great recipe, very easy, I loved that you do it in the blender and from there to the stove, so neat. wi, weekend eats: I’ll be diving into a bowl of my n. Making this banana oatmeal pancake recipe is easier than you think. These were great – guilt-free and delicious! Delicious. I’ve made them so many times & a great hit with all the family even my 9month grandchild. I’ve already shared the recipe with friends! I cut the recipe in half and ate them all. I love pancakes for breakfast, but they are time consuming to make and also not very healthy. I haven’t tried it, but let me know if you do! My new favorite pancake recipe. Perfect breakfast (or breakfast for dinner!). * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a I’d suggest letting them thaw and draining off the extra liquid first. I’ve been meaning to share an oatmeal pancake recipe for quite some time. Would highly recommend! We welcome you to our Ambitious Kitchen. Both ways are amazing, thank you for sharing! Hi! They’re also great for freezing! Fast, easy, foolproof, and much healthier than “regular pancakes”. And the blender ups the lazy factor. Super simple to make too! Could I use a frying pan and just cook a couple at a time? I also make stove jam when I make this. Then when you want some let it thaw over night in the fridge and set it out while you heat your pan. Super yummy pancakes and… they are healthy! And I’m delighted there basically eating porridge (Something they won’t eat) plus an egg. A huge hit with my family! Holly smokes !!! This healthy pancake recipe is delicious, they have no refined flour, no added sugar, and are gluten-free! Pancakes are mostly carbs and sugar. I haven’t tried them in a waffle maker – they might be a bit too thin. This banana Oatmeal waffle is packed with fiber from the oatmeal and more fiber and potassium from the Bananas. 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